It has my favorite meat in it. Split Pea Soup {pressure cooker version} Serves 6-9. Hmm? Thick and hearty, served with homemade bread, split pea soup is loved far and wide as comfort food. They add some nice color too. Mix blended soup and unblended soup together. You may want to adjust the seasonings at this time. If you enjoy this soup, you’ll definitely want to try Ham and Bean Soup. Welcome to Smooth Recipe.Today we are going to make Ham and Split Pea Soup. Ham bone if you have it Split peas -- called chícharo, or arvejas partidas in Spanish -- are dry peas that have been peeled, and without the peel, the two halves split. Also known as 'pea and ham soup' or 'green pea soup.' Stir occassionally. She NEVER threw the ham bone away. It's practically vegetarian too--no bacon or ham hocks to touch--and yet still tastes great. Split Peas don’t take a lot of time to cook, but letting this soup cook in the slow cooker allows for all if the flavors to melt together while giving you a break in the kitchen. This is the result of my evolution. In fact, I think you need them to make a filling meal. Vegetarian split pea soup may be the least photogenic recipe I have ever posted, but it’s so easy, nutritious, and budget-friendly I just had to share it with you. This recipe is rather unique, unlike any split pea soup I have ever had before. The only other two pea soups I’ve had that are better than this one are my mother’s and my sister Robyn’s. This one is simple and inexpensive. *The World's Best claim is based on my mother-in-law's assessment. Leave other part of soup as it is. Warm and comforting, this Ninja Foodi Split Pea Soup with the ham bone will cure every craving you have for those classic Split Pea Soup flavors!! Split Pea Soup 2 cups green or yellow split peas, sorted and rinsed 6 cups water 1/2 cup dry sherry or apple juice I don't want to influence you; all I can say is that it's pretty darned yummy! This version is made with a generous amount of bacon for garnish, along with a few potatoes and other vegetables to help thicken and flavor the soup. This Split Pea Soup from Delish.com is better than your Grandma's (we won't tell). Add onion, carrots, celery, and garlic; saute them until slightly brown. I've used lentils instead of split peas, I use either butter or olive oil, I've thrown in a turkey leg, I've thrown in a smoked turkey leg, but i think it tastes best meatless. Without the peel, the peas will dissolve during the cooking process, which will produce a thicker stew. This recipe is a perfect … Ham and Split Pea Soup Recipe. Yummy and comforting, Foodi Split Pea Soup with Ham! It’s easy to make on the Stove Top, Instant Pot, or Crock Pot!. Biscuits go really well with this. There are green and yellow varieties of peas. Add pea's and cover pot. I’ll also post the slow cooker version at the bottom for those of you who like slow cookers. Create the best, creamy split pea soup in your VitaClay! This recipe for split pea soup has so much yummy flavor. And let me know how it turns out! You can find split peas in most grocery stores by the dried beans. It is different, but oh so yummy! About split peas. A good, smoky ham hock. Depending on what brand of dried split peas you are using for this spit pea soup recipe, you will probably have to soak them in water for a couple of hours in advance or they won’t cook at all. 6 cups of water or broth (I used ham broth, but you can use chicken broth, too.) 2.) Split Peas. When we got home late from gymnastics I was so thankful for a warm dinner ready to go. 5. Rick's yummy split pea soup with ham recipe. yummy split pea soup, you can add in ham if you like- if you are feeling like doing this in an extra fancy way you can also top with bacon. Simmer until soup looks creamy, 45 to 60 minutes. My husband liked it a lot. This split pea soup from scratch brings a whole new meaning to leftovers. I love pea soup for two reasons: 1.) It’s a great meal for lunch or dinner! Today's recipe is simple, flavorful, and full of Fall colors. They have a slight sweet flavor and creamy texture that makes perfect for soup. This was in my single, pre-kids, pre-Hubby days where I […] The secret? I love how the slow cooking process makes the split peas so thick and creamy while sipping into it the sweet, meaty flavor of ham. I’ve made this soup a few times now and every single time it’s been really delicious. It's a good way to make use out of Holiday left-overs. Chicken broth and water – I like to use half chicken broth and half water (vs. all broth) so it doesn’t overpower the delicate flavor of the peas. You don’t have to soak the split peas to make this soup. If you like this yummy soup, give this recipe a try. Taste. That’s okay, I didn’t know either, until I was contacted by The USA Dry Pea & Lentil Council. Yeah, I didn’t think so. We use green split peas for this soup recipe. This recipe is just about full-proof and delicious. I didn't even like split pea soup until I started making it last year. Just check the instructions on the package to be really sure. What makes this soup something special is … It’s thrifty (and delicious) slop! Be honest, did you know it was National Split Pea Soup Week? Leave soup to simmer on low heat, don't boil, for 3 to 4 hours. He walked in while it was cooking and said, Mmm. Learn how to cook great Rick's yummy split pea soup with ham . split pea soup with potatoes for extra creaminess in this hearty This split pea soup recipe is packed with nutritious veggies, iron and zinc from the split peas, and protein from the ham. This Split Pea Soup Recipe takes me back 15 or so years to the first time I visited Amsterdam. 3. ; Yellow onion, celery, carrots and garlic – these vegetables built up the background flavors of the soup. Pea soup is one of my favorite recipes to make using leftover ham. Best split pea soup I've ever had. Been making this recipe since the 90s. This classic Pea Soup recipe is made with a meaty ham bone, carrots, onions, potatoes, and has a thick and flavorful broth. Filled with split peas, ham, spices and other healthy vegetables, this classic soup is the perfect comfort food. . Mom’s Pea Soup with Ham is a family favorite. Whenever I have leftover ham on the fridge, I make it a point to cook this yummy, nourishing soup … Dried peas, a ham bone, water, carrots, onions, and seasonings are ALL it takes to make this pea soup recipe. It’s hearty and delicious, full of texture and fortified with salty ham and full of vegetables. Crecipe.com deliver fine selection of quality Rick's yummy split pea soup with ham recipes equipped with ratings, reviews and mixing tips. Normally, he would not touch split pea soup. Looking for recipes for split pea soup? Heat olive oil in pan. More of my favorite soup recipes! One hearty bowl has about 450 calories, 17 grams of fat, 49 grams of carbs, and 29 grams of protein. Happy National Split Pea Soup Week! Also, it freezes well so you can cook it ahead of time, put it … Add veggies and a pinch of rosemary to the soup and cover. 2. She claims to be a split pea connoisseur. For many, split pea soup is synonymous with split peas and ham. Taste of Home has the best split soup recipes from real cooks, featuring reviews, ratings, how-to videos and tips. Split Pea Soup Today is the first day of Winter, here in Australia, so I’m sharing my favourite, warming Winter soup recipe – Split Pea Soup. Split Pea Soup Ingredients: Olive oil – this is used to saute the vegetables, butter can be substituted. It's that time of year when soup becomes a warm, comforting staple on the family dinner table. Split peas are dried peas that are high in fiber, protein, vitamins, and minerals. 4. Looks aside, this easy split pea soup recipe is a hearty soup that will satisfy you and won’t break the bank. For love of the soup… and peas. (cooking the onions in … Brandon added some italian spices and salt and pepper. Loaded with tender split peas, broth, shredded ham and vegetables. It’s soup and. Be sure to try my recipe for Lentil Soup with Ham next! I really don't care for traditional split pea soup all that well, but this split pea soup I find to be quite delicious! With the slightly sweet in taste and somewhat salty also subtly smoky flavor of the ham, this hearty pea soup is the ideal for winter soup – also a great one for lunch, or as a … This Slow Cooker Split Pea Soup has no ham, but has tons of flavor making it vegan and vegetarian-friendly! Easy split pea soup recipe, homemade with simple ingredients in one pot over stovetop. Source of recipe: My favorite soup recipe a friend told me. When peas are tender, run ⅓ to ½ of soup through blender. Split pea soup is a hearty recipe that’s incredibly easy to make. The Council reached out to me in hopes that I would be able to create a yummy split pea soup recipe while spreading awareness that it’s National Split Pea Soup Week. Soup becomes a warm, yummy split pea soup recipe staple on the family dinner table Instant. 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