Creamy split pea soup flavored with a smoked ham hock and garnished with crisp, slightly smoked sausage pieces, like croutons, but way better! With ham, collard greens, and black-eyed peas, this soup represents ingredients to celebrate the New Year. Pour peas into pot with cold water and let stand 15 min and rinse well. Score the On sauté setting, cook the bacon until crisp and fat is rendered, remove from pot and set aside, reserving 1 tablespoon of fat in pot. Add peas and Drain the peas and set aside. It is the perfect way to use up leftover ham from Christmas or New Year’s. Served piping hot with crusty bread it is delicious and satisfying on a chilly evening. Loaded with tender split peas, broth, shredded ham and vegetables. Will make again!!! I had misgivings about putting this green pea soup recipe on the blog. We like to say, “Where there are quality green split peas, there is wonderfully flavored green split pea soup with ham!” This particular recipe of ours calls for ham bone or ham hocks (you can cheat and purchase cooked ham chunks if you are in a hurry). Both are excellent and will add different flavors to your soup. Our Slow Cookin’ Split Pea Soup is rich, flavorful, and super-duper easy to make. Traditional Green Split Pea soup with Hurst's® original ham flavor seasoning packet. Serve this alongside a bright green … You may safely omit the ham. The cooking time on this might seem long, but it really only needs about 30 to 60 minutes of your active time, including prep, bottling the soup and clean-up. If not, no worries at all. Green Pea and Ham soup makes the perfect cosy meal when you feel like a big bowl of comforting food. If the soup is too thick, you can add a little water or more broth. Today's recipe is simple, flavorful, and full of Fall colors. Menu . It’s perfect! Heat oil in a large pot and saute onion and garlic for 2 minutes. Add carrots, onion and … Green split peas – no need to soak them first, but make sure you do sift through them and remove any stones, rinse and drain. It's that time of year when soup becomes a warm, comforting staple on the family dinner table. I start this soup with a mirepoix (diced onions, carrots, and celery) softened in butter.For additional flavor, my family also loves adding a couple of minced garlic cloves as well. The ham hock I used was raw, but you can use a smoked ham hock instead. This ham and black-eyed pea soup is the quintessential New Year's Day good luck meal. Josh always adds ham, especially when we have ham to use up! In a large saucepan, saute onion, celery and carrots over medium-high heat. The soup will thicken even more as it cools and sits, especially the next day. Cook for an additional 20 minutes so the carrots and soup can thicken up. It is the perfect way to use up leftover ham from Christmas or New Year’s. I made use of green split peas, but you can use any variety. Ham bone split pea soup is the pinnacle of split pea soups and it’s probably because you don’t get it that often. You can use yellow or green split peas. Cover and simmer ham bone in 2 Liters of water or ( Alkaline water) for 2 hours . Ham: Diced ham, ham hock, Canadian bacon, and turkey bacon are all examples of ham that can be added to split pea soup. Thyme One of the many culinary herbs in the mint family, thyme is a traditional split pea soup ingredient that contributes a woodsy and camphoraceous flavor profile that can enhance the other spices. Easy split pea soup recipe, homemade with simple ingredients in one pot over stovetop. Omitting the ham does not reduce the processing time. Of course, this means it will just be split pea soup. Suzanne Bloodoff — April 12, 2020 @ 2:49 pm Reply. Sometimes the most humble and simple things are often the best – like my Nana’s Split Pea and Ham Hock Soup. All color aside, this is one of my favorite … Traditional Green Split Pea soup with Hurst's® original ham flavor seasoning packet. Place the peas in a large pot or bowl, cover with water by 2 inches and soak 8 hours or overnight. Also known as 'pea and ham soup' or 'green pea soup.' And yet it tastes like the classic split pea and ham soup which usually need much longer. It's a delicious appetizer or even a meal, just add some bread and dip in. ; Ham hocks – if you’ve got a leftover meaty ham bone from a spiral ham you served for holiday dinner, this is the perfect home for it! Cover and simmer for approximately 2 to 2 1/2 hours or until thickened, stirring occasionally. Add all remaining ingredients. Many split pea soup recipes begin with celery and onions being sauteed at the start to lay down a flavorful base for the rest of the soup. green split peas, large carrots, garlic, bouillon, ham bone, olive oil and 6 more Instant Pot Split Pea Soup with Ham The Pudge Factor kosher salt, carrots, green split peas, ham… (Photos 01 and 02) Once the vegetables are tender and fragrant, add the peas, ham bone, dried bay leaf, and fresh thyme right into the pot. Keywords: split pea and ham soup, Split pea soup, split pea soup with ham, Split Pea Soup with Ham Hock. Dice Onion, garlic, celery and carrot in dicer . I swapped half of the peas with green lentils and it turned out absolutely delicious! Ham hock probably adds the most depth of flavor as the soup slow cooks, but any ham adds a meaty, salty, or smokey flavor, depending on the type of ham you use. Split Pea & Ham Soup is one of the best soups ever, in my opinion, and the secret is the ham bone. I made a big pot of this on Sunday, so we could have some for dinner, some for extra mid-week meals, and some to give to friends who are in isolation and need emotional support and a little home-cooked love. Split Pea Soup Ingredients. In the Southern part of the United States, having black-eyed peas on New Year's Day is thought to bring good fortune for the coming year. Ham Bone Split Pea Soup uses a handful of fresh vegetables and a leftover ham bone for a whole pot of easy split pea soup that’s ready in just over an hour. This recipe is written using ham hocks, which are great, too. This green pea and ham soup is super quick quick to make, ready in under 15 minutes. Cook up a pot of this Green split Pea Soup with ham bone easily in a slow cooker, and enjoy a hearty and comforting soup. Choose the variation that you love the most or go with the green type. Black-Eyed peas, but you can add a little water or more broth the New Year always adds ham especially! 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